Dillon Ate . . . At The Dekalb Farmer’s Market

Catchin Culinary Wreck in “The Dec”

Recently I went to The Dekalb Famrer’s Market in Decatur, GA (Supposedly one of the best in the country) to get some necessities for the kitchen (many posts to come from that trip), and decided to eat at the Cafe inside. For those who have never been, all I can say is – you lose. This shit is bangin’! Imagine a supreme buffet line, with everything made from the ingredients in the market. Peep -

The first trip through the line - $8.70

*Curried Lentils

*Red Beans

*Plantains

*Sauteed Zucchini

*Vegetable Lasagna

*General Tso’s Tofu

*Yucca Bread (The BEST!)

Trip #2 - $9.30

*Curried Chickpeas

*Sauteed Brocolli

*Some Little “Flan”ish Dessert

*More Veggie Lasagna, Squash, and Yucca Bread!