Dillon Ate . . . At “The Flying Biscuit” w/ DJ Slim Chance
Posted: August 17, 2009 Filed under: Breakfast, Southern, Travelling Food, Vegan, Vegetarian Leave a comment »Peace Out to My Mans, Slim Chance.
To the damn. My brother-in-arms, DJ Slim Chance had to dip back down to South Florida (Pembrooke Pines, Stand Up!) – Being that he gave me his drum kit on his way out of town (What a gentleman!) – I took him out to an ATL local establishment (Soon to be big chain) – “The Flying Biscuit” -
Comrades!
The Sake Bloody Mary w/Pickled Okra. Necessary.
A "Side of Love" - Black Bean Cakes w/ Goat Cheese, Sour Cream, & Red Onion
Comrades!
The Sake Bloody Mary w/Pickled Okra. Necessary.
A "Side of Love" - Black Bean Cakes w/ Goat Cheese, Sour Cream, & Red Onion
Fried Green Tomato Sandwich w/ Mixed Greens - BONG BONG!
Dillon Ate . . . Tacos. Some Really Really Good Tacos.
Posted: August 15, 2009 Filed under: Dinner, Lunch, Mexican, Vegetarian, Vietnamese | Tags: Avocado, Dillon, DillonMaurer, Flour, Garden, Guacamole, Jalapeno, Rice, Rice&BEans, Salsa, tacos, Vegan, Vegetarian, Zucchini Leave a comment »Que Le Pica?
Its a regular smorgasbord out this beyitch!
*Flour Tortillas (Trader Joe’s)
*Jalapeno, Cilantro, Zucchini, and Sunflower Sprouts (From My Garden)
* Sauteed Mushroom, Onion, Garlic
*Puerto Rican Rice & Beans w/ Olives (Thanks, Jasmin)
*Red Cabbage, Arugula, Salsa Roja to finish
The Guac is Knockin'!
Fresh Dillon Guac:
*Haas Avocado, Cherry Tomatoes,
*Red Onion, Garlic, Cilantro, Lime, Jalapeno
*Salt, Pepper, Cumin
Los Tacos Mejores
Los Tacos Mejores
Dios Mio! Es un Revoluccion de Taco!
Dillon Ate . . . at Turtle Market in Neptune Beach, Fl
Posted: August 14, 2009 Filed under: Dranks, Italian, Lunch, Mediterranean, Southern, Travelling Food, Vegan, Vegetarian | Tags: Artichoke, Jacksonville, Kombucha, Natural, Neptune, NeptuneBeach, Portabella, Reuben, Tempeh, tofu, Turtle, TurtleMarket, Vegan, Vegetarian, Wrap Leave a comment »Organic DUUUUVAL!
On the Corner of A1A and Atlantic Blvd. - Neptune Beach (Jacksonville), Fl
Ayo, its a wrap! HA!
Portabella Mushroom Cap with Tofu Artichoke Spread, Spinach, Balsamic Glaze
"Midnight Rider" Wrap - Marinated Winter Veggies w/ Herb Vinaigrette
Tempeh Reuben with Soy Swiss, Raw Sauerkraut, & Vegan Thousand Island
On the Corner of A1A and Atlantic Blvd. - Neptune Beach (Jacksonville), Fl
Ayo, its a wrap! HA!
Portabella Mushroom Cap with Tofu Artichoke Spread, Spinach, Balsamic Glaze
"Midnight Rider" Wrap - Marinated Winter Veggies w/ Herb Vinaigrette
Tempeh Reuben with Soy Swiss, Raw Sauerkraut, & Vegan Thousand Island
Kombucha Tea - Said to be able to cure cancer! Spread the word!
Dillon Ate . . . Momma’s Cookin Pt. 3 – The Southern Feast!
Posted: August 13, 2009 Filed under: Dinner, Gardening, My Momma's Cookin, Southern, Vegan, Vegetarian | Tags: Blackeyedpeas, BlissPotatoes, Cornbread, Cucumber, Dillon, DillonMaurer, Herbs, Jalapeno, Momma, Okra, Tempeh, Tomato 2 Comments »Happy Birthday Momma!
8/13/09
For my last meal on my way back to ATL, peep what my Momma hooked up:
Every day is Thanksgiving! Peep the Marinated Tempeh in the back!
Tomato & Cucumber Salad w/ Red Wine Vinegar & Herbs
Collard Greens (No Pork!) and Herb-Baked Bliss Potatoes & Carrots
Friggidy Fried Okra!
Black Eyed Peas
Jalapeno Cornbread (I brought the Jalapenos from my garden)
Dillon Ate . . . Momma’s Cookin’ Pt. 2 – The Mommas and the Tapas
Posted: August 13, 2009 Filed under: Dinner, Italian, Mexican, My Momma's Cookin, Pescaterian, Vegan, Vegetarian | Tags: AhiTuna, Ceviche, Cheesebread, Cocktail, Dillon, DillonMaurer, Eggplant, Italian, Momma, Mushroom, Shrimp, Tapas 2 Comments »Happy Birthday Momma!
8/13/09
Even my sister came through for this Shrimp Cocktail (Homemade sauce!)
Ahi Tuna Ceviche in a Chilled Tomato-Lime Puree!!
Eggplant, Mushroom, Mozzarella Bakes!
Even my sister came through for this Shrimp Cocktail (Homemade sauce!)
Ahi Tuna Ceviche in a Chilled Tomato-Lime Puree!!
Eggplant, Mushroom, Mozzarella Bakes!
With the Portobello Mushroom Cheesebread!
Dillon Ate . . . Momma’s Home Cookin’ – Black Bean Chili, Halibut, & Bananas Foster!
Posted: August 13, 2009 Filed under: Desserts, Dinner, My Momma's Cookin, Pescaterian, Southern, Vegan, Vegetarian | Tags: Bananas, BlackBean, Chili, Coconut, Dillon, DillonMaurer, Foster, Halibut, Vegetarian Leave a comment »Happy Birthday Momma!
8/13/09
Lookin Good, Ma!
I recently took a trip to Jacksonville, Fl (DUUUUVAL!) – My Momma hooked it up!
Halibut over Whipped New Potatoes, Topped w/ Peppers, Green Beans, & Lemon Glaze
Vegetarian Black Bean Chili w/ Avocado Pico and Lime
Bananas Foster with Vanilla Ice Cream (Dairy Free - Coconut Milk)
Dillon Ate . . . Cous Cous and a Homegrown Tomato & Basil Salad
Posted: August 12, 2009 Filed under: Dinner, Gardening, Italian, Mediterranean, Vegan, Vegetarian | Tags: Basil, Boxwood, CousCous, Dillon, DillonMaurer, Garden, Tomato, Vegan, Vegetarian Leave a comment »Feelin Good Offa That Homegrown
From the front yard to the table
From the front yard to the table
This costs like $3
Dillon’s Cous Cous:
*Israeli (Pearl) Cous Cous – Steamed in Veggie Stock
*Sauteed Garlic, Vidalia Onion, & Carrot
*Green Beans & Brocolli (Add towards the end)
Bada Bing - Bada BLAU!
Dillon’s Tomato & Basil Salad:
*Early Girl Tomatoes (From the Garden)
*Boxwood Basil (From the Garden)
*Extra Virgin Olive Oil (EVOO in the biz)
*Balsamic Vinegar
Kosher Salt, Fresh Black Pepper
Dillon Ate . . . Tomatoes From The Garden
Posted: August 11, 2009 Filed under: Gardening, Vegetarian, Vietnamese 6 Comments »You Say “Tomato,” I Say “Gimme that!”
They're starting to ripen up!
These are about to get picked!
I GOOOOTCHA!
They're starting to ripen up!
These are about to get picked!
I GOOOOTCHA!
Perfect! Recipes and dishes soon to come!
Dillon Ate . . . Homemade Tabouleh
Posted: August 10, 2009 Filed under: Dinner, Lunch, Mediterranean, Vegan, Vegetarian Leave a comment »No Fooley with My Tabouleh
*Barley
*Parsely (Next time I will use triple!)
*Lemon Juice
*Garlic
*Tomato
*Cucumber
Dillon Ate . . . An Egg Sammich & Polenta Grits
Posted: August 9, 2009 Filed under: Breakfast, Mediterranean, Southern, Vegetarian Leave a comment »For the Breakfast Lover.
Batsauce would say "Bang Bang!"
